January 1st
So I'm going to try and document my vegan noms every day...I work full time so i might forget, but since today is new years day and I've not changed out of my pyjamas, I thought ooh I'll document my food and take pictures!..go me!
Brunch:
As seen in an earlier post:
Hash browns, Toast, Vegetable sausages, Tomatoes, Mushrooms, Spaghetti hoops, Sweet Chilli sauce and Ketchup. With a pint of orange juice! My poor hungover body needed this today!!
Dinner/Tea (if you're a southerner like me!!)
So as I have been a hungover bunny today..I was Lazy! I grabbed a pre made enchilada out of the freezer and shoved it in the oven! It was an Amys kitchen product which I bought from Holland and Barrett. It was my first time having this and it was nice, flavorsome and easy to prepare, however I remember it being nearly £3 and therefore not something id rush to buy again. With my enchiladas I had a sweet potato, some pickled beetroot, steamed garlic mushrooms, spinach, salad cream ( asda light is vegan!) and some sweet onion relish. It was really nice!!
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| Pre Cooking |
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| Amy's Kitchen Enchiladas |
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| The final result: Enchiladas, Sweet potato, mushrooms, spinach and beetroot |
Overall this was a really nice easy meal. I do prefer to cook though, so I wont be having this again in January
Pudding!!! (best part)
So today I had nothing to do..so I thought id bake (see blog post on how to make brownies). I used a Jamie Oliver recipe and made brownies , these make a great pudding and snack, plus i have a chum coming to stay tomorrow so these are perfect for eating with friends!
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| Home Made brownie with Schlagfix whipped cream on Nannys china! |
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| Schlagfix..a wonderfully named German whipped cream for vegans. Its by far the best I've tried. I bought this from VX (Vegan cross) in London when I went back for Christmas! |
Overall I've had a good day with lots of comfort food to get through that post NYE hangover!
Nom Nom Nom
Hope you are all recovering!!
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