What did I eat today? -January 29th

January 29th

Hello!

Woke to a very snowey road this morning. Which means..SNOW DAYYYYY!!

Super happy..lie in ahoy!!

Breakfast

My friend Becky is currently staying at mine so in the spirit of a snow day we had a proper breakfast together. Tea and Jus Rol pain au chocolate!

Yum

Lunch

For lunch I made wraps; Tofu, onions, peppers, mushrooms, bbq mango and chilli maranade, spinach, rocket, violife. Nom

I served the wrap with kale crisps and some tortilla crisps! My omni friend really enjoyed her lunch :)

Snow fun!

Tea

Me and Becky decided to go to Nandos. This was my first time going since being Vegan.

The staff were great. I had pitta and humus to start.

A veggy patty in a pitta with mushrooms, chIps and garlic bread..It was AMAZING!

So out of focus :/

Overall an extremely awesome snow day!!

Much Love

VeganRibs

xxx

What did I eat today? January 15th

January 15th

Aloha
happy thursday :)
one more get up left! Time is flying!!

Breakfast

Standard marmite in toast!
Im so uncreative!!!

Break

The chocolate rice cakes are epic!!

Lunch

Salad box from the canteen
lettuce, onion, tomato, cous cous (so good they named it twice) peppers, pasta,carrot, croutons salad cream

Tea

Salad, Mediterranean bake, tomato pasta

Another nice day

Much love

VeganRibs

Xxxx

What did I eat today?- January 12th

Day 12

Aloha! Can't believe were on day 12 of Vegauary already!

Heres the foods!

Breakfast

Standard marmite on toast and a herbal tea!

Lunch:

A £2 salad pot from work! Pasta, lettuce, sweetcorn, onions, peppers, beetroot, tomato and vegan mayo, with a cheeky coke and some crackers!..Nom

Snack!

After I went swimming I was tres hungry so i got some beetroot crisps.YUM

Tea:

I decided I wanted to cook some nice winter warming food so I made a shepheardess Pie!
The recipe is from this book: Highly recommend !

Ingredients:

Sweet potato Mash
Lentils
Onion
Leek
Mushroom
Courgette
Carrots
Peas
Garlic
Chopped tomatoes
Nutritional Yeast
Marmite
Herbs
Balsamic Vinegar

Im such a messy cook!!!

Pre Oven!! I always keep the skins on my mash! Very good for you!!

The final outcome!..Soo good and plenty left for lunch, even a batch in the freezer!!

Hope you enjoyed all my food today!

Much Love

VeganRibs

xxxxx