Showing posts with label easy. Show all posts
Showing posts with label easy. Show all posts

Tuesday, 20 January 2015

What did I eat today?-January 20th

January 20th

How on earth is it the 20th already! This month is flying at a scary rate!!!
Just a short blog posty today :)


Breakfast:

Herbal tea, Crumpets, Bananas and biscuit butter (made to look like a smiley face)




Break time

Some chocolate!! Snacked on these beauties whilst marking!!




Lunch:

Leftover stew...totally forgot to picture it!


Tea:

Vegan Tacos, soya mince, mushrooms, peppers, onions, rocket, spinach, violife, salad cream, taco spice packet..heavenly




Hope you enjoyed my foods! Lets hope it snows tonight...i really want to eat popcorn in my pjs all day whilst doing some marking!

Much Love

Vegan Ribs

xxxxxx

Sunday, 18 January 2015

What did I eat this weekend? January 17th and 18th

January 17th and 18th


Aloha.
I hope everyones weekend was just lovely! I have been very busy and therefore didn't post yesterday! I thought I would do the entire weekend in one go.

Saturday

So today I went on a meditation course in Huddersfield. I actually gave up a lie in to do this, which for me is pretty epic. I forgot to photo breakfast, but it was extremely unhealthy, herbal tea and biscuits! oops!

Lunch

I went into town after the meditation course (which was amazing) and decided that I would continue my day of relaxing by enjoying some Costa and book time. I love this. Put my headphones in, read a book and drink a bucket of soy chai latte. I cant recommend this drink enough! I also enjoyed an M &S samosa.







Tea

For my dinner (or tea as the northern folk call it)  I decided to make some vegan Hulloumi. I was super hungry from swimming and needed some comfort food.
I did this by pressing some firm tofu over night (planning is key) and making a paste out of nutritional yeast, paprika, salt, and turmeric. This was then left to marinate a bit and then fried. I served on a bagel with rocket, mushrooms, spinach and some sweet chilli. To accompany I made kale crisps. NOM NOM NOM NOM








Sunday

Breakfast was unfortunately missed today due to having several glasses of wine too many last night! My bad! I slept through, but then made a lovely lunch.


Lunch

Grilled cheese sandwich and kale crisps. I am obsessed wit kale crisps atm. They are so simple and soo tasty!





Tea

For tea I got some veggie burgers and a sweet potato. Shoved them in the oven for half an hour with a giant mushroom, asparagus, tiny leeks, broccoli and some spring onion. Sprayed with fry light. Food heaven. Served with greens! Lovely











Overall some top food this weekend!

Much Love

VeganRibs

xxxx

Sunday, 4 January 2015

Chocolate Fridge slab recipe!

Aloha

I am back at work tomorrow, so naturally to help everyone through the first day of term I decided to make some chocolate vegan treats!

Ingredients:

Full pack of hob knobs (or cheper version)
Half a bar of dark chocolate
1 Tablespoon of Golden syrup
2 large scoops of butter
2  Tablespoons of coco powder
4 Tablespoons of sugar

To be honest I don't really measure..I chuck it all in!!




Step 1: Put all this into a pan and let it melt!




I warn you, this is tasty stuff!!



Step 2: Crush up all your biscuits, i normally use the end of a rolling pin and just go for it!





Step 3: Mix all your ingredients together!



Step 4: Put in a dish and add vegan sprinkles, chocolate buttons..what ever you fancy!


Step 5: leave in the fridge to harden, then cut and put in a cute box. Take to work and be ready to be the most popular person in the office! NOM NOM NOM



Enjoy

Much love

VeganRibs


xx